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Chaîne Bailliage de La Grande Cave du New Jersey

The chapter meets six times per year at excellent restaurants in New Jersey. Our officers work collaboratively with chefs and owners at the venues to create exciting menus complementing La Grande Cave du New Jersey’s extensive wine collection.

Contact Information

John Foy
Bailli – La Grande Cave du New Jersey
Email

Northeast Region – Young Chef’s Competition

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Northeast Region – Young Chef’s Competition

March 14

Northeast Regional Young Chef’s Culinary Competition

The Northeast Regional Young Chef’s competition will be held on March 14th, 2020 with arrival and kitchen orientation on FRIDAY March 13th at DELHI.